HEALTHY, DELICIOUS RECIPES, YOUR INBOX.
Cozy, comforting gluten-free comfort food dishes with easy-to-make recipes you’ll make over and over again! The best comfort food recipes for breakfasts, lunches, dinners, and breakfast-for-dinners to make any day or month of the year.
Hearty and comforting, this classic split pea with ham soup recipe is perfect for lunch (or dinner). It’s inexpensive, only has five ingredients, and is so easy that anyone can make it!
Delight in this seafood chowder with shrimp and imitation crab or lobster bites. This easy-to-make 30-minute recipe is deliciously decadent and sure to warm your heart and satisfy your coastal cravings!
Discover the secret to making the best ham and potato soup with our easy, delicious, gluten-free recipe. Perfect for chilly days and hearty family meals!
This one-skillet pork chop and veggies dinner is perfect for busy weeknights! It’s an all-in-one pan stovetop dinner that combines pork chops, red potatoes, carrots, and mushroom gravy for a hearty and nutritious meal that’s quick, easy, and delicious.
Learn how to make these perfectly crispy and flavorful roasted potatoes with just a handful of simple ingredients – potatoes, garlic, rosemary, and olive oil. So easy and delicious!
Indulge in the ultimate fall comfort food with our amazing Fall Pumpkin Risotto recipe just in time for Thanksgiving dinner—a delicious, creamy, dreamy, and satisfying classic Italian-inspired dish.
Deliciously moist and bursting with fall flavors, these pumpkin-cranberry muffins are easy to make and the perfect breakfast treat for a cozy autumn or holiday morning.
Indulge in heavenly gluten-free Apple Cinnamon Scones — A perfect blend of tenderness, flakiness, and irresistible Fall flavors. Make this recipe to celebrate the flavors of the season!
This bright and flavorful dish combines juicy, tender chicken thighs, nutty orzo pasta, tangy lemon, and briny kalamata olives to create a satisfying and comforting meal. Because the one-pot recipe comes together quickly, makes it an excellent option for a quick weeknight dinner or a simple yet impressive dish for entertaining. Our recipe is a must-try for anyone looking for a delicious and comforting meal that is easy to make and filled with amazing flavors!
If you love hearty breakfast dishes, look no further! This Midwestern ham and potato hash recipe will become a favorite among your go-to easy meal choices! With bits of hearty ham, crispy potatoes, sweet onions, and simple spices all coming together in this satisfying breakfast, lunch, or dinner option – we will walk through how to create this mouthwatering delight and share tips on customizing it to suit you perfectly – don’t wait; let’s get cooking!
Rich and spicy with the sweet, briny flavor of shellfish, our recipe for Étouffée (pronounced ay-too-fay) uses a traditional French-style blonde butter roux to make a thick, velvety stew served over rice with plenty of crawfish and Creole seasonings.
Oven-baked Classic Chicken Pot Pie is among the most popular comforting meals ever – filled with delicious gravy loaded with vegetables and satisfying savory flavor. In this recipe, we re-create this iconic, delicious pot pie in all its glory, only now it’s gluten-free!
Say goodbye to gooey, soggy, pasty, tasteless, gluten-free pie crust. We’re thrilled, and you will be, too, with this recipe for gluten-free pie crust that produces a delicious-tasting golden-brown buttery, flaky pie crust that you’ll be proud to serve.
Bursting with rice, sausage, fresh basil, and plenty of cheese, then baked to delicious melty perfection. Great for lunch or dinner, these easy-to-make stuffed tomato bundles of goodness leave out the breading for a healthier hearty mixture of nutrient-rich taste and energy-boosting complex carbs to help you stay energized and full.
When you’re swimming in summer squash at this time of year, our Scrumptious Southern Summer Squash Casserole is a no-brainer comfort food homerun at the dinner table for cookouts and barbecues. And, with its good taste and thin yellow skin, this aesthetically pleasing casserole dish is perfect for using the tender vine-grown fruit that’s smothered between creamy sweet corn studded saucy layers topped with gluten-free saltines and then baked until golden and bubbly. Team it up with baked chicken, grilled pork chops, or a tender slab of barbecue ribs!
Grilled smoked meatloaf? Yes! We’re raising the bar on this well-known comfort food to a new level of deliciousness by taking it outside to barbecue and smoking it flavorfully with cherry wood on the grill! You’ll find that there’s nothing quite like our Saucy, Smokey Meatloaf Barbecue with Attitude. This recipe post covers all the steps to create a perfectly cooked, seared, juicy, smokey grilled meatloaf that doesn’t fall apart!
Use this secret-weapon steak marinade recipe to make your next grilled steak dinner extra tasty! Stir this savory Florentine Balsamic and Rosemary Marinade together in just a few minutes, then let your favorite cut of steak bathe in the magical light mixture for hours to bring out the natural flavor of the juicy steak. To make the marinade, chop fresh rosemary, add balsamic vinegar, a little lemon zest, and the best extra virgin olive oil you can afford, and get ready for delicious!
A mix of tender fish with shrimp bathed in a savory white sauce with leeks and peas then baked beneath a blanket of creamy mashed potatoes. Fish pie is the culinary equivalent of a warm “blankie” to cuddle and warm your tummy despite the lacking pastry crust. It’s easy to make ahead and perfect for cooler days during the Lenten season. So, who could fail to court flakey cod, fall head over heels over haddock, or satiate on salmon and shrimps when wrapped in a succulent velvety sauce underneath a crowd-pleasing crust of golden mashed potato?
You’ll love this Butternut Squash & Mushroom Chicken (or Turkey) Pot Pie with its flakey puff pastry crust. This yummy, comforting dish is the best pot pie recipe from scratch. It takes a short 15 minutes to prep and finishes cooking up in the oven, so you don’t have too much to do, and the side benefits are that your house will smell amazing!
A match made in heaven. It’s time to indulge your senses and say bye, bye to your ole’ macaroni and cheese sidekick, and hello to savory smoked cheesy goodness with our Smokey Grill-Baked Lobster Macaroni & Cheese. Minced garlic, fresh peppers, imitation lobster, Colby, and Asiago cheeses get hitched for a rustic grill-baked skillet that’s full of flavor!
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