;

Browse with Google Chrome for the best possible experience.

Sign up to make meal plans and save your favorite recipes (CREATE AN ACCOUNT) >>

Chocolate Balsamic Martini

Here’s a high-end Chocolate Balsamic Martini cocktail perfect for finishing off a special meal with your Valentine!

* Use the links above to: “Print it!” to view or print the recipe only | “Collect it!” to add to your Recipe Box | “Pin it!” to save to Pinterest | “Favorite it!” to save to Favorites.
Or you can skip ahead and “Jump to Recipe!”

GfreeDeliciously is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Read our affiliate policy to learn more.

Chocolate Balsamic Martini

Skip the dessert! Like in great food, the quality of ingredients to make a memorable cocktail is key. This simple libation is a fantastic combination of vodka, Irish-style cream liquor, and chocolate balsamic sauce in a delicately sweet and tasty offering for your holiday.

Chocolate Balsamic Martini

ABOUT THIS RECIPE (per serving)

Gluten Free
Servings:  2
AVG. Maker RATING: 
5 from 3 votes
Write a Recipe Review
Prep Time :5 minutes
Total Time :5 minutes
Course : Cocktail, Dessert
Cuisine : International
Diet : Gluten Free
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Calories 280
Fat 15.3
Carbohydrates 11.2
Protein 1.9

We love how our chocolate balsamic sauce blends perfectly with whole fresh cream to tone down the sweetness of the cream liquor while cutting the bite of the vodka.

Garnish with a very lite drizzle of the chocolate balsamic sauce and a few chocolate curls, then skip dessert to enjoy this cocktail instead!

Chocolate Balsamic Martini
The Chocolate Balsamic Martini is made dessert-like, when drizzled with a little sauce inside the martini glass then topped with whipped cream before adding chocolate curls!

Have you tried this yummy Chocolate Balsamic Martini yet?

Join us for this yummy cocktail recipe to celebrate Valentine’s Day. Make it for someone special (involving decadent food, like this chocolate and coffee-rubbed steak).

If you’re going solo this Valentine’s Day, let us know your ideas to enjoy the holiday doing something special or, better yet, with friends.

XXO

Kymberley

GET RECIPES • RESOURCES • +eNEWS UPDATES & MORE STRAIGHT TO YOUR INBOX !

Simple and delicious gluten-free recipes, family-friendly meal ideas, healthy cooking, encouragement, and easy-to-implement lifestyle strategies to live fully nourished… Only from GfreeDeliciously!

Chocolate Balsamic Martini

Chocolate Balsamic Martini

Kymberley @GfreeDeliciously
Here’s a high-end Chocolate Balsamic Martini cocktail perfect for finishing off a special meal with your Valentine!
5 from 3 votes
Gluten Free
This recipe may contain affiliate links. For more information, visit our Affiliate Disclosure.
Prep Time 5 minutes
Total Time 5 minutes
Course Cocktail, Dessert
Cuisine International
Servings 2
Calories 280 kcal

EQUIPMENT

  • Martini Glasses
  • Cocktail Shaker
  • Cocktail Shot Measure

INGREDIENTS
 
 

  • 5 ice cubes
  • 2 ounces gluten-free Vodka
  • 2 ounces Irish-Style Cream Liquor
  • 2 ounces fresh whole Cream
  • ½ ounce Chocolate Balsamic Sauce + a drizzle for garnish
  • Chocolate Curls for garnish
Add ingredients to your "Quick Access Shopping List" before ordering online.
Quick Add Ingredients to Shopping List

INSTRUCTIONS
 

  • Combine the ice cubes, vodka, Irish-style cream liquor, cream, and ½ ounce Chocolate Balsamic Sauce in a cocktail shaker.
  • Shake vigorously for one minute, strain, dividing between two martini glasses.
  • Garnish with a lite swirl of Chocolate Balsamic Sauce and chocolate curls. Serve immediately.

Nutrition

Calories: 280kcalCarbohydrates: 11.2gProtein: 1.9gFat: 15.3gSaturated Fat: 9.6gPolyunsaturated Fat: 0.7gMonounsaturated Fat: 4.1gTrans Fat: 0.4gCholesterol: 48.5mgSodium: 58.5mgPotassium: 56.4mgFiber: 0.2gSugar: 9gVitamin A: 165.6IUVitamin C: 0.2mgCalcium: 26.7mgIron: 0.2mg
Keyword balsamic, chocolate, chocolate balsamic, vodka
Tried this recipe?Review it ! Or leave a comment. It’s super helpful for others and us!

Recipe Card powered by WP Recipe Maker

(Nutritional values are an approximation. Actual nutritional values may vary due to preparation techniques, variations related to suppliers, regional and seasonal differences, or rounding.)

Copyright © 2017-2023 Kymberley Pekrul | GfreeDeliciously | gfreedeliciously.com | All content and photographs are copyright protected. The sharing of this recipe is both encouraged and appreciated. However, copying and/or pasting full recipes to any social media is strictly prohibited. Please read my Photo Use Policy for detailed guidelines and further clarification.

Be among the first to know whenever we post a new recipe by following us on Pinterest, Instagram, Facebook, and Twitter. So follow along, and let’s make food GfreeDeliciously together!

Share the LVE

Pinterest
Facebook
Twitter
LinkedIn

When you make our recipes, snap a photo, post it, and tag it with #CookingGfreeDeliciously on Instagram. Enjoy, xo!

Find us @GfreeDeliciously

Still hungry? Here’s more

Easy Honey Garlic Salmon with Broccolini and Rice
Easy Honey Garlic Salmon with Broccolini and Rice
Easy Roasted Carrot, Cranberry & Goat Cheese Kale Salad
Easy Roasted Carrot, Cranberry & Goat Cheese Kale Salad
The Best Holiday Cranberry Sauce
The Best Holiday Cranberry Sauce
How to Make Creamy, Dreamy Pumpkin Risotto
How to Make Creamy, Dreamy Pumpkin Risotto
Pumpkin Cranberry Muffins
Pumpkin Cranberry Muffins
previous arrow
next arrow
Closeup of raw brat sausages.

Simple Hacks on How to Store and Freeze Raw and Cooked Sausage and Brats

Never allow raw meat, including sausage and brats, to sit out at room temperature for more than two hours and only one hour if the air temperature is above 90°F. Bacteria multiply rapidly in unrefrigerated food. In addition, if left unrefrigerated, some organisms can create toxins that will survive the cooking process even if they cook to temperatures that kill the bacteria themselves.

Read More

Saucy, Smokey Meatloaf on the Grill – Barbecue with Attitude

Grilled smoked meatloaf? Yes! We’re raising the bar on this well-known comfort food to a new level of deliciousness by taking it outside to barbecue and smoking it flavorfully with cherry wood on the grill! You’ll find that there’s nothing quite like our Saucy, Smokey Meatloaf Barbecue with Attitude. This recipe post covers all the steps to create a perfectly cooked, seared, juicy, smokey grilled meatloaf that doesn’t fall apart!

Read More

I'd love to hear your thoughts...

0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments

Where there's a whisk, there's always a way to enjoy it gluten-free...

Kymberley @gfreedeliciously

Kymberley @gfreedeliciously

Hi, I'm Kymberley, the creator of GfreeDeliciously and the Amazing, Glorious Journey Programs. I pray that my work will inspire you to honor your body through God and Good Food from the inside out, all while enjoying your Amazing, Glorious Journey!

Take a peek at the behind GfreeDeliciously

Being creative, cooking, fresh veggies, the violin, decorating for holidays, sewing, hand-quilting, cowgirl boots, country music, fresh herbs in pots, blowing dandelions to the wind, walking barefoot in the grass, hanging out with eclectic interesting people, reading, writing, warm lazy summer days, and yoga!

Gluten, cilantro, mixed vegetables (the frozen kind I grew up with), negativism, rudeness, narcissism, overstaying a welcome,
not helping out, liars, promiscuity, cockiness, know-it-alls, being overly-dramatic, goal-less-ness, poor hygiene, chauvinism, lacking a sense of humor, excessive competitiveness, Laziness, horrifying spellers, people-bashing, criticism and mockery of others and their beliefs, flakiness (because flaky people are really unappealing), more swagger than substance, people who constantly manage others (those folks who think they have all the answers…)

Lambrusco, my iPad, popcorn suppers, dark chocolate, cookbooks, Almond-Rocca, historical romances, sun-bathing, weekend coffee with a good book in bed, PBS cooking shows, romantic comedies, cozy sweaters, fuzzy socks, and fragrant bubble baths with soft music and wine…

Say please and thank you, LAUGH, Pray often, ENCOURAGE others, Be KIND, HONEST, HAPPY, Keep your PROMISES, Be GRATEFUL, Wash your hands, FORGIVE yourself and others, LISTEN, Have FAITH, Be CONFIDENT, Honor your parents, CHERISH your children and grandchildren, TREASURE your family, ABIDE in GOD’s love, Be POLITE, Guard your HEART, SEEK your purpose, FEED your mind, body and soul, Be HOPEFUL, Resist temptation, Lay your burdens down, TRUST your gut, CONNECT with nature, Know that GOD made you perfect just the way you are, SERVE others, LIVE to love, Be COURAGEOUS, Shine bright, OPEN your mind, RESPECT differences, HONOR your inner hunger, SING loud, Be PROUD of who you are, Practice PATIENCE, Never give up, WEATHER the storms of life, Say I love you, LOVE one another

  • I’ve traveled to 32 states in the USA where I’ve enjoyed the food, history, people and the local culture while visiting.
  • Among the states, I’ve lived in are Arizona, California, Michigan, and Wisconsin.
  • My favorite island is Maui.
  • I’ve also been to Canada and Mexico.
  • I rode horses as a kid, and barrel-raced.
  • I broke my neck when I was 18 and went to senior prom in a neck brace.
  • As a little girl, I grew up living next door to my grandma and grandpa on a small lake in rural southern Michigan.
  • The first thing I learned to cook was pancakes.
  • The craziest thing I ever made was mint-flavored green cupcakes when I was 13. My family didn’t like them much…
  •  

– ADVERTISEMENT –

Kymberley @gfreedeliciously
Coach | Cook | Creator | Publisher

Meet Kymberley [Upson] Pekrul

A professional writer and self-taught Gfree lifestyle expert on [most] gluten-free things, I’ve always loved cooking and creating delicious foods from scratch for myself and those I love.

My journey began when everything I thought I knew about cooking and eating suddenly changed one day when I discovered I was celiac. So, I re-learned how to eat, cook, and navigate through life gluten-free – trusting God and His plan for me.

I live in what’s known as the Holylands of Central Wisconsin. All the recipes you’ll find here are gluten-free and inspired by the people and places I love most. Whenever possible, I cook with seasonal ingredients using whole foods – Making dishes suitable for everyday life and all food lovers gathered at the same table.

Gfree cooking, health, and wellness ARE my life. And this little corner of the internet is where I share what I’ve learned – Where my passion IS to nourish everyday GfreeDeliciously!

Thanks for stopping by!

FOLLOW US

Signup for a FREE Basic Pass +eNEWS UPDATES

Simple and delicious gluten-free recipes, family-friendly meal ideas, healthy cooking, encouragement, and easy-to-implement lifestyle strategies to live fully nourished… Only from GfreeDeliciously!

Learn more about our SUBSCRIPTION PLANS!

When You Support

Our Advertisers

You Support Us

Thank You!

Disclaimer: Please note that some of the links on this page are affiliate links and I will earn a commission if you purchase through those links. I use all of the products listed and recommend them because they are companies that I have found helpful and trustworthy. Prices and availability are accurate as of time posted. Please let me know if you have any questions! More about affiliate links HERE…

Bringing you an Alway Gluten-Free
Better Food Experience!

– ADVERTISEMENT –

– ADVERTISEMENT –

Banner gif 320x250

– ADVERTISEMENT –

– ADVERTISEMENT –

– ADVERTISEMENT –

– ADVERTISEMENT –

SodaStream USA, inc

– ADVERTISEMENT –

– ADVERTISEMENT –

Gut & Immune Health Supplements

ARCHIVES

– BY MONTH & YEAR –
– CATEGORIES –

Clean Eating
(for real life)

Get the ULTIMATE Guide to Shopping for CLEAN FOOD & Buying Organic Food in the Market!
On GfreeDeliciously

Still, More to explore...

Beef Pot Roast with Homestyle Garlic Mashed Potatoes

Nothing says “I Love You” more than a home-cooked meal. And what could be better than hearty, filling, beef, and veggies mingling for hours to make the most tantalizing roasted smells and great eats coming from the kitchen? So we invite you to warm up this Valentine’s Day or any chilly day needing a little love from your kitchen with our classic oven-braised Beef Pot Roast with Homestyle Garlic Mashed

Read More
plate with lettuce greens, anjou Pear and seared sea scallops with candied pecans

Best Sea Scallop Recipe Ever! Winter Scallop Salad

A leafy green foundation is a backdrop for seared sea scallops, seasonal pears, and toasted candied pecans to make this delicious winter salad meal. Add a finishing touch of aged Parmesan or Asiago cheese with Cranberry Poppyseed Vinaigrette for a simple, tasteful dish to make any day a cherished holiday!

Read More
Grilled Bacon Wrapped Asparagus bundles on a blue plate.

Easy Bacon-Wrapped Asparagus on the Grill

Asparagus is a vegetable that shouts SPRING to me, and there’s no better way to celebrate the season than firing up the grill! So when it comes to our top picks for veggies cooked on it, Dear hubby and I choose this Grilled Bacon Wrapped Asparagus recipe. Everyone loves these tasty bundles of lightly charred asparagus wrapped in smoky, juicy bacon. Serve with a squeeze of lemon for a great

Read More
Come back for new recipes weekly...
0
Would love your thoughts, please comment.x
()
x

GET A FREE BASIC PASS
TO UNLOCK A WHOLE BUNCH
OF FREE STUFF

GET RECIPES • RESOURCES • + eNEWS UPDATES
& MORE STRAIGHT TO YOUR INBOX !

Simple and delicious gluten-free recipes, family-friendly meal ideas, healthy cooking, encouragement, and easy-to-implement lifestyle strategies to live fully nourished from the creator and publisher of GfreeDeliciously.com Kymberley Pekrul.

GET RECIPES • RESOURCES • +eNEWS UPDATES & MORE STRAIGHT TO YOUR INBOX !

Simple and delicious gluten-free recipes, family-friendly meal ideas, healthy cooking, encouragement, and easy-to-implement lifestyle strategies to live fully nourished… Only from GfreeDeliciously!

Click to Print Recipe

The “Print Recipe” link above will ONLY WORK on a recipe page.