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featured in Pasta & Rice Dinner Recipes

Make fast and delicious dinners with all-in-one Pasta & Rice Dinner Recipes that serve two or more. Here you’ll find plenty of inspiration for homemade sauces, meatballs, and veggie add-ins for pasta and rice dinners you’ll love!

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Plate servings individually or transfer all of the salad to a large bowl for family-style or potluck serving. Garnish with lemon slices, a lemon wedge, or sliced scallions on top.
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Lemon Fusilli Salad with Shrimp

Serve up oohs and ahhs with this inspiring picnic, potluck, or easy weeknight pasta salad that’s great as an all-in-one meal or a side dish. But, of course, we’re talking about Lemon Fusilli Salad with Shrimp.

You say you don’t like shrimp? Switch it up by making this salad with ham, tuna, or chicken. It’s a pasta salad recipe that bursts with loads of fresh veggies and your choice of protein covered with a creamy herb ranch dressing and a touch of lemony citrus zest for a bright, summery taste.

We’re sure you’ll give it two thumbs up!

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Closeup of Mascarpone & Pepper Penne Pasta in a bowl
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Mascarpone & Pepper Penne Pasta

Taking inspiration from Peperonata (an Italian stewed sauce of Sweet Bell Peppers with Olive Oil, Onion, Garlic, and Tomatoes), we’ve skipped the tomatoes and concentrated on summery yellow and red bell peppers for this recipe, then stirred in mascarpone cheese and baby spinach to serve over penne pasta for a budget-friendly vegetarian meal full of saucy comforting flavor!

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closeup of pumpkin Mac & Cheese in a bowl with pan in background
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Pumpkin Mac and Cheese

A creamy, healthy homemade Mac & Cheese that kids of all ages will love! Make this better-for-you macaroni and cheese dinner with a burst of Fall flavor using canned pumpkin puree and cheddar cheese for a bubbly good weeknight meal.

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Gluten-Free Food: Seafood Pasta Salad in bowl closeup with spoon
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Seafood Pasta Salad {Imitation Crab}

If you’re fishing for an easy seafood pasta salad, this salad made with gluten-free shell pasta, imitation crab meat, Colby cheese, water chestnuts, peas, black olives, and everyday spices makes a great side dish or a light main-dish meal perfect for summertime eating!

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Asparagus and Pea Macaroni Salad on a bowl
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Asparagus and Pea Macaroni Pasta Salad

Skip the deli! Here’s how to make this Asparagus and Pea Macaroni Salad that’s the perfect gluten-free make-ahead convenience food for a quick lunch or picnic dish + some macaroni salad history!

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Creamy Gluten-Free Mac n' Cheese
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Creamy Gluten-Free Mac and Cheese Four Ways

Skip the box! Here’s how to make this favorite stovetop Mac n’ Cheese in 20 quick minutes. Using just five basic ingredients, you will create the best melty, cheesy, creamy gluten-free homemade Macaroni and Cheese. Serve it 4-ways with flavor options your whole family will love.

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Lake-Harvested Wild Rice, Cranberry, and Kale Pilaf
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Lake-Harvested Wild Rice, Cranberry & Kale Pilaf

With its nutty flavor and slightly chewy texture, wild rice is an excellent complement to just about any protein dish. It is not actual rice but rather the seed of an aquatic grass that grows wild in the northern Great Lakes area of the United States.

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