HEALTHY, DELICIOUS RECIPES, YOUR INBOX.
Find fun finger foods and easy party appetizer recipes to serve party guests along with your favorite drinks.
Enjoy our copycat recipe for this iconic dipping sauce with a smokey BBQ twang. The perfect blend of sweetness in mayo, honey, mustard, and tangy barbecue sauce (with a few extra spices), this restaurant-style chicken (and waffle fries) dipping sauce will become a new favorite—it’s gluten-free, too!
Indulge in the ultimate fall comfort food with our amazing Fall Pumpkin Risotto recipe just in time for Thanksgiving dinner—a delicious, creamy, dreamy, and satisfying classic Italian-inspired dish.
Try this delicious recipe for Sheetpan Poblano & Pineapple Shrimp Tostadas with Roasted Garlic Sauce! It’s a tropical twist on the classic tostada, perfect for any time you’re feeling like a little fiesta!
Dip into guilt-free happiness with our Roasted Red Pepper Hummus! This velvety smooth blend of chickpeas, tahini, and fire-roasted red peppers will have your taste buds doing a happy dance. Perfect for parties, picnics, or a solo snack session. Its creamy texture and bold, savory flavor make this hummus recipe the perfect addition to many dishes, from sandwiches and wraps to salads and pasta.
If you have ever been to an authentic Mexican restaurant (a.k.a. El restaurante Mexicano or taqueria), you’ve likely tried Pico de Gallo (fresh salsa). In this post, I share how to make a garden-fresh salsa version that was introduced to me a lifetime ago. The recipe is a “loose” copycat version our family created to mimic a simple salsa made with chopped fresh tomatoes, onions, jalapeños, cilantro (or parsley), and lime. A delicious mixture derived from the fresh salsas I’d eaten at authentic Southwest restaurants in Tucson, Arizona, in the 1970s.
Our gluten-free easy crab cake recipe is loaded with sweet imitation crab meat (though you could use fresh lump crab) and perfectly seasoned with fresh chives, Dijon mustard, and a dash of Worcestershire sauce.
Super easy to make in the air fryer as we’ve done – Size them for a healthy appetite, or scoop them into flavorful-sized bites for cocktail party appetizers or dip-worthy finger food. We love this recipe for its rich crab taste and bright flavors that are sure to bring the coast to your table.
Say goodbye to frozen tater tots forever with our easy cheesy recipe for homemade tater tots from scratch. Perfectly shaped and baked in a mini muffin tin, they become super crispy on the outside with creamy potato insides boasting loads of flavor from bacon, cheddar cheese, and chives!
Feel good about the seafood you’re eating while keeping it kid-friendly and healthier! A great source of omega-3s, our easy gluten-free recipe for homemade golden-breaded fish sticks helps you enjoy real fish with fewer calories and less fat. In this recipe, we show you how to make them in the Air Fryer, keeping everything as simple and healthy as possible!
This simple and satisfying Homestyle Buttermilk Ranch Dressing & Dip Mix recipe is at the top of our must-have in the kitchen list. A go-to for so many recipes, perfect for dressing a salad, making a veggie dip, chip dipping, cracker, baguette spread, or as a cooling sauce for spicy chicken wings. You can even experiment with extra additions like pureed avocado or chipotle chilies to create unique flavors that compliment whatever you’re cooking.
Ham Roll-Ups a Delicious Snack, Lunchbox Treat, Appetizer, or Game-Day Party Finger-Food! Whether you’re looking for creative ideas for appetizers, parties, snacks, or to beat lunchbox boredom, these ham roll-ups are a delicious salty, addictive, low-carb, small bite treat that adults and kids both will love!
A unique combination, the savory yet refreshing contrast of sweet watermelon, sprinkled with mint and feta with the briny saltiness of the kalamata olives in this delicious summer salad is downright addictive in taste. Eat it with a slice of garlicky toasted baguette for an excellent light lunch or with just about any fish, meat, or main dish for the perfect summer supper!
A simple long-time ham appetizer and ham sandwich spread known by many names. Some call it Deviled Ham Spread, Ham Salad, Southern Ham Spread, Ground Ham Salad, or Funeral Spread, as my grandpa dubbed it, but then as Shakesphere said, “What’s in a name?”*
What matters most is what it is, not what it’s called. And whatever you may call it, you should make this Ham Salad Sandwich Spread anytime you have any leftover ham!
Got 5 Minutes?
You will love this simple dipping sauce recipe [Fry Sauce Knock-Off] for your favorite finger foods and appetizers.
Taco Dip the delicious appetizer or snack with a South of the border kick! No party, movie night, tailgate, or get-together is complete without this Classic Easy Taco Dip recipe.
Spicy Southwestern Grilled Wings with Avocado Jalapeno Dressing – Just the right combo for when you get a hankering for eating something a little spicy, zesty, and smokey tasting all at the same time…
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