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featured in Seafood Salad Recipes

Get your seafood fix with our seafood salad recipes to make light meals super tasty! Whether you’re obsessed with ahi tuna, calamari, crab, lobster, shrimp, or other seafood fares, these gluten-free seafood salad recipes are sure to please the seafood lover at your house!

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Plate servings individually or transfer all of the salad to a large bowl for family-style or potluck serving. Garnish with lemon slices, a lemon wedge, or sliced scallions on top.
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Lemon Fusilli Salad with Shrimp

Serve up oohs and ahhs with this inspiring picnic, potluck, or easy weeknight pasta salad that’s great as an all-in-one meal or a side dish. But, of course, we’re talking about Lemon Fusilli Salad with Shrimp.

You say you don’t like shrimp? Switch it up by making this salad with ham, tuna, or chicken. It’s a pasta salad recipe that bursts with loads of fresh veggies and your choice of protein covered with a creamy herb ranch dressing and a touch of lemony citrus zest for a bright, summery taste.

We’re sure you’ll give it two thumbs up!

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plate with lettuce greens, anjou Pear and seared sea scallops with candied pecans
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Best Sea Scallop Recipe Ever! Winter Scallop Salad

A leafy green foundation is a backdrop for seared sea scallops, seasonal pears, and toasted candied pecans to make this delicious winter salad meal. Add a finishing touch of aged Parmesan or Asiago cheese with Cranberry Poppyseed Vinaigrette for a simple, tasteful dish to make any day a cherished holiday!

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