Besides cooking gluten-free, we also have plenty of allergen-friendly recipes by diet to help you adjust to fit any additional dietary restrictions you’d like to accommodate.
So if you also need to be dairy-free, egg-free, low-salt or nut-free, or maybe you prefer foods that are also Paleo, Vegan, or Vegetarian, we invite you to browse our collection of simple and healthy recipes.
From indulgent foods to multi-course meals, party prepping (for two to a crowd), and last-minute shopping, when it’s time to refuel, try these ten easy tips to help de-stress and keep your weight stable this holiday season.
The best cookie EVER! Believe me; you’re going to love these S’more’s Cookies! This grown-up version combines the delicious trio of melty marshmallow and crunchy graham cracker, loaded into a chewy chocolate cookie with more S’mores flavor for a genuinely remarkable re-make of the American Classic S’mores you remember as a kid!
Unwrap a bundle of surprises in this recipe for Pan-Seared Pork Chops with Apples & Parsnip Pureé. Learn how to cook pork chops like a pro. Get inspiration for how to buy pork chops for pan-searing, tips for how to pan-sear pork chops, the secret spice to making pork chops super delicious, and nutritional perks too in this pork with apples and parsnip pureé recipe!
A favorite for ladies’ luncheons and summer picnics, this Cranberry Chicken Salad recipe takes on an elegant flare when served during the holiday season. Eat it on crackers as an appetizer, on a bed of crispy romaine, stylishly in lettuce cups, between slices of rye bread, or in a pita to make a sandwich for a light meal made with wholesome ingredients and a delicious dignified past.
Feasting, food, festivities, and YIKES, December already!! If you’re like me, you’re wondering how Christmas got to be only 25 days away! Thank goodness for Wildtree and the Home Cooked Holiday Collection.
These holiday recipes for 2020 include a meal plan for homemade holiday dinner ideas and sweet treats for making your holiday bright!
Elevate turkey to a whole new level with these super tasty, quick, and easy Sage Turkey Sliders. Topped with crunchy Apple Slaw and Cranberry Mayo, they’re the perfect healthy small Sammy for making burger nights and game days more fun!
Featuring a traditional spice blend that is the backbone of Ethiopian cooking, our Berbere Shrimp Curry recipe combines seasonal veggies, shrimp, and warm spice to make a comforting and delicious seasonal stew perfect for your Autumn table!
Knock your socks off with this Buffalo Shrimp Po Boy! Plump, crispy pan-fried shrimp piled on top a French-style baguette, topped with a jazzed up Blazin’ remoulade dressing flavored with creamy mayo, Dijon mustard, capers, and garlic to create a delicious po’boy that’ll make you think you’re dining in the French Quarter!
Take advantage of the abundance of acorn squash available this time of year with affordable, nutritious Apple & Sausage Stuffed Acorn Squash. Loaded with flavor, simple to make, fantastic for making ahead, definitely freezable, and a meal that transports and reheats beautifully – and it’s just the right food for sharing with an elderly neighbor or housebound family member too!
Use all the Autumn food recipes in this month’s meal plan to create a delicious Fall entrée perfect for a weeknight dinner, select your favorites to serve alongside a Thanksgiving food main course or make them part of your game day menu.
A creamy, healthy homemade Mac & Cheese that kids of all ages will love! Make this better-for-you macaroni and cheese dinner with a burst of Fall flavor using canned pumpkin puree and cheddar cheese for a bubbly good weeknight meal.
What could be better than a classic comfort food dish ready in just 20-Minutes? Try this Wildtree recipe remake for Shepherd’s Pie (a.k.a. Cottage Pie) Stuffed Potatoes with rich ground beef, gravy, and hearty vegetables stuffed in baked potatoes and topped with bright, creamy Wisconsin Cheddar Cheese!
It wouldn’t be Fall without pumpkin and a house full of happy smells! Bake up irresistible pumpkin pie flavor into these sweet, healthy, and wholesome Pumpkin Oat Breakfast Bars and get ready to start your day with homemade deliciousness!
Simple ingredients, BIG flavors. Tacos de Camarones (Shrimp Tacos with Mango Salsa) features jumbo shrimp, spiced with bold Mexican flavor, pan-sautéed and seared to perfection in mere minutes. Spoon into warm corn or gluten-free flour tortillas, top with shredded cabbage, mango salsa, a spoonful of creamy taco sauce, and a squeeze of lime.
Bring a Tex-Mex spin to your table with always delicious, Mexican Stuffed Peppers! Make this ultra-flexible Mexican inspired dish that’s easy to adapt to suit different tastes, diets, or whatever ingredients you have on hand.
Eight delicious, seasonal recipes to cook in October! From nourishing soups and hearty comfort foods to the best Pumpkin Cheesecake Truffles you’ll ever eat, these healthy fall recipes are ones you’ll make again and again. Pull-on your favorite sweater and get ready for pumpkin, squash, root vegetables, and traditional meals with a modern spin in these incredible recipes.
Seasoned with flavorful Cajun spices, this 45-Minute Jambalaya Skillet Dinner is brimming with taste, using andouille sausage, shrimp, okra, and a colorful display of nutritious fresh veggies with rice!
Eight delicious, seasonal recipes to cook in September! You’ll find an incredible mix of wholesome and hearty dishes to grace your dinnertime table using fruits and fresh veggies like leafy greens, tomatoes, and zucchini, and of course, lots of comforting Fall foods using our Best of Wildtree Cooking Collection.